Organic
Organic products are derived from foods that have not been treated with synthetic pesticides or fertilizers, and animals raised organically are not given hormones or drugs to promote more rapid growth. Also, genetically modified organisms are not used on any organic farms. This method integrates cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used. Studies have shown that eating natural, pesticide-free foods is good for people's health. One study found that people who eat organic produce have lower levels of pesticides in their system.
Fair Trade
Fair Trade is an alternative approach to conventional trade and is based on a partnership between producers and consumers. When farmers can sell on Fairtrade terms, it provides them with a better deal and improved terms of trade. This allows them the opportunity to improve their lives and plan for their future. Fairtrade offers consumers a powerful way to reduce poverty through their everyday shopping.
When a product carries the FAIRTRADE Mark, it means the producers and traders have met Fair Trade Standards. The Fair Trade Standards are designed to address the imbalance of power in trading relationships, unstable markets and the injustices of conventional trade.